blood sugar

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Irene de Villiers
Posts: 3237
Joined: Sat Aug 02, 2014 10:00 pm

Re: blood sugar

Post by Irene de Villiers »

Excellent suggestion yes.
But in every case, high blood glucose is bad.
I know they officially tell you to read it two hrs after eating, but that is asking for trouble. A healthy person has no rise after a normal meal at all, certainly not past 110. Waiting two hrs is an excuse to get more peope into diabetic damage before they take action.

Over 110 does body damage ANY time it is over 110 ... and the American Diabetes Association ENCOURAGES body damage with their nonsense about eating carbs and two hour waits. Carbs are toxins. SKIP the starch altogether and eat more fun stuff.
A better way to manage high glucose adn repair the body - whether high glucose is from metabolic illness or diabetes, is to use the approaches of Dr Bersterin in his book (Dr Bernstein's Diabetes Solution - g et the latest editioj - he updates regularly from research) . That man KNOWS about diabetes adn what it does (he is diabetic himself) and gives you the real truth about how the metabolism works and what options there are. He is an allopath but he knows his stuff well.

Namaste,
Irene
--
Irene de Villiers, B.Sc AASCA MCSSA D.I.Hom/D.Vet.Hom.
P.O. Box 4703 Spokane WA 99220.
www.angelfire.com/fl/furryboots/clickhere.html (Veterinary Homeopath.)
"Man who say it cannot be done should not interrupt one doing it."


krrao rao
Posts: 2
Joined: Sat Jan 19, 2008 11:00 pm

Re: blood sugar

Post by krrao rao »

Sent from Yahoo Mail on Android

From:"Irene de Villiers furryboots@icehouse.net [minutus]"
Date:Thu, Nov 6, 2014 at 6:31 PM
Subject:Re: [Minutus] blood sugar
Excellent suggestion yes.
But in every case, high blood glucose is bad.
I know they officially tell you to read it two hrs after eating, but that is asking for trouble. A healthy person has no rise after a normal meal at all, certainly not past 110. Waiting two hrs is an excuse to get more peope into diabetic damage before they take action.

Over 110 does body damage ANY time it is over 110 ... and the American Diabetes Association ENCOURAGES body damage with their nonsense about eating carbs and two hour waits. Carbs are toxins. SKIP the starch altogether and eat more fun stuff.
A better way to manage high glucose adn repair the body - whether high glucose is from metabolic illness or diabetes, is to use the approaches of Dr Bersterin in his book (Dr Bernstein's Diabetes Solution - g et the latest editioj - he updates regularly from research) . That man KNOWS about diabetes adn what it does (he is diabetic himself) and gives you the real truth about how the metabolism works and what options there are. He is an allopath but he knows his stuff well.

Namaste,
Irene
--
Irene de Villiers, B.Sc AASCA MCSSA D.I.Hom/D.Vet.Hom.
P.O. Box 4703 Spokane WA 99220.
www.angelfire.com/fl/furryboots/clickhere.html (Veterinary Homeopath.)
"Man who say it cannot be done should not interrupt one doing it."


Angela McGuire
Posts: 147
Joined: Wed Apr 01, 2020 10:00 pm

Re: blood sugar

Post by Angela McGuire »

You should really get that checked out. If you are waiting to see a doctor, at a minimum take chromium picolinate supplements to help stabilize the blood sugar and do some exercise which can help to stabilize blood sugar. But it is definitely diabetes.
Good luck.
Angie
Yes - It happens when the source of the problem is not the pancreas. For exampe in Cushigns syndrome, high cortisol leverl forces high insulin which in turn forces insulin resistance (with no pancreas misbehavior) and thus high glucose as the cortisol breaks down protein tissues to glucose in a catabolic reaction in the liver.
Eating protein lowers the glucose becasuse it lowers the cortisol - wich slows the catabolism and thus slows glucose production by cortisol.
I am not saying this person has Cushigns syndrome - but Cushoigns is ONE of several metabolic malfunctios that can cause what you describe.
A more likely explanation though:
The fasting reading is also affected by the length of fast, and may be what you are seeing.
If you eat within 8 hours, there is not a very high glucose level, but after 8 hrs the liver starts to madly convert body resources to glucose and the glucose level will rise sharply, until food supplies glucose again and the liver can turn off its panic response to a longer than 8 hr fast.
It is called "dawn phenomenon".

(Glucose shoud always be below 110 if you do not want body damage.)
Namaste,
Irene

--
Irene de Villiers, B.Sc AASCA MCSSA D.I.Hom/D.Vet.Hom.
P.O. Box 4703 Spokane WA 99220.
www.angelfire.com/fl/furryboots/clickhere.html (Veterinary Homeopath.)
"Man who say it cannot be done should not interrupt one doing it."


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